Cauliflower

Overview

Popular vegetable that forms a tight edible flower head. Best for spring and fall production. Can be used in a variety of cuisines and eaten raw or cooked.

Water

Prefers moist soil and requires regular water for the best formed heads. Try to avoid water on leaves and heads to prevent rot. Drip irrigation or other under foliage water techniques are the best for this crop.

Light

Full sun.

Soil

Prefers well drained, loose rich soil with plenty of organic matter.

Click here to view the downloadable PDF.